Remove from the heat and whisk in the citrus zest.Īssemble. Bring the mixture to a boil over high heat, whisking occasionally, then reduce the heat to medium and simmer for 4 minutes, whisking often. Whisk together the sugar and water in a medium saucepan, then whisk in the agar-agar. Be sure to keep this in mind with your planning! While this congealed fruit salad is easy to make, it does take some time to fully set. When cooled, it sets and becomes gummy, just like Jello! You can find agar-agar powder or flakes at most health food stores and specialty grocery stores, or order it online. It’s an odourless, flavourless white powder (or flakes) that acts as a thickening agent when combined with hot water.
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